Christmas Canapé: Strawberry & Watercress Skewers

Ingredients:

40g Watercress

200g Fresh Strawberries, halved (approx. 8 – 10 strawberries)

100g Brie cheese, cubed

Balsamic Glaze (optional)

Wooden Cocktail Skewers

 

Method:

  1. Layer your skewer with a cube of cheese, a couple of pieces of watercress (you might have to roll or fold them on themselves to be able to slide them down the skewer), a strawberry half, a little more watercress and another cube of cheese.

  2. Arrange your skewers on a plate and drizzle with balsamic glaze – this step is optional, you could substitute it by sprinkling with some cracked black pepper.

Photography by Lara Jane Thorpe

Food Blog, Special occasionsGrace Edmondschristmas, xmas, party food, canapes, finger food, starter, appetiser, skewers, strawberry, brie, watercress, platter