Nutritionist Lucy Williamson explains why Vitamin C is so crucial to the human body, and how watercress can help up your Vitamin C intake
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Although its incredible health benefits are at their most potent when it is consumed raw, watercress can also be added into a range of hot dishes to add a delicious flavour as well as fantastic colour and texture
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Susan recounts her kitchen experiments as she finds different ways to use watercress for breakfast recipes.
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Alex Reid uses watercress to aid recovery
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These vegan tarts are bursting with flavour from the delicious watercress pesto. Simple to make and a fantastic lunch or weekday meal.
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Personal chef Steve James has a passion for watercress. His collection of recipes show of its range of uses and fantastic versatility to a T.
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Emma tells us about her project to introduce staff and children to a variety of watercress treats at her local secondary school
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Vegan portobello mushroom wellingtons with a watercress lining – the perfect meat-free recipe for Christmas.
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A filling and tasty vegan pie that will satisfy even the most staunch meat eater.
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The ULTIMATE vegan sandwich with setian pastrami, served with handfuls of watercress.
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The trials and tribulations of a start-up street food business - with a little help from watercress
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A vegan alternative to a classic pasta dish.
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This vegan burger recipe is protein-rich and tasty as any of its meat counterparts.
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Susan uses watercress to add even more flavour to her Indian buffet meal
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Use up your Christmas Day leftovers with this ultimate recipe for comforting bubble and squeak
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Melissa has success this week with egg and watercress sandwiches as well as watercress stirred through instant noodles.
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Healey continues in his weight loss journey, using watercress to help shift the pounds.
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Diana's own watercress soup recipe. A British classic!
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Use this watercress and garlic-infused oil to add flavour to a multitude of dishes.
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Our take on Heston and Waitrose's 2019 Christmas profiteroles.
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